White Sandwich Bread
Recipe by: Candace
Serves 12
Prep Time: 1hr 40mins
Cook Time: 25 mins
Total Time: 2 hr 5 mins
Ingredients:
3 C Flour
1 C Warm Water
1/4 C Milk
2 1/4 Tsp Yeast
1 Tsp Salt
2 Tbsp Butter (Softened)
2 Tbsp Honey
Instructions:
Add all of your ingredients into a bread machine and set to the dough setting.
Preheat the oven to 350 degrees once the bread machine is done.
Remove dough from machine onto a floured surface.
Lightly shape the dough into a log.
Spray your loaf pan with cooking spray. I prefer a Pullman loaf pan but any loaf pan will do.
Place your dough into the loaf pan and cover it with a dish towel. Put it on top of your oven or in a warm place to rise for another 15 mins.
Put your loaf in the oven and bake for 25 minutes.
Remove from the oven and remove from the loaf pan.
Set the loaf on a cooling rack.
If you are storing your bread make sure it is completely cooled off before you wrap it or bag it. Otherwise it will mold super fast.


